Good Taste 5 Minutes 206g Chong Qing Special Noodles Chinese Style
| Product Type | 206g Braised Beef Chongqing Noodles Sun-Dried Alkaline Noodles |
| Specification | handmade dry noodle: 100g |
| braised beef packet: 50g |
| spicy seasoning packet: 35g |
| seasoning liquid packet: 20g |
| dehydrated chive packet: 1g |
| Ingredients of handmade dry Noodle | wheat flour, water, salt, protein powder |
| Edible scene | home, office, picnic |
| Taste | Braised beef noodles |
| Net Weight | 206g |
| Flavor | Braised Beef |
| Cooking Time | 5-7 Minutes |
| Shelf Life | 10 Months |
| Ingredients | handmade dried noodle, braised beef buns, spicy seasoning packets,
seasoning liquid packets, dehydrated shallot packets |
| Reminder | You can add green vegetables, peanuts, vinegar, etc. to get a
better taste according to your personal preference! |
Good Taste 5 Minutes 206g Chong Qing Special Noodles Chinese Style
| Nutrition information of handmade-dried noodles |
| Item | Per 100g | Nutrient Reference Value % |
| Energy | 1529 KJ | 18% |
| Protein | 11.7g | 20% |
| Fat | 1.3g | 2% |
| Carbohydrates | 75.4g | 25% |
| Sodium | 310mg | 16% |
| Nutrition information of spicy seasoning |
| Item | Per 100g | Nutrient Reference Value % |
| Energy | 1822KJ | 22% |
| Protein | 0.6g | 1% |
| Fat | 48.6g | 81% |
| Carbohydrates | 0.8g | 0% |
| Sodium | 245mg | 12% |
| Nutrition information of Seasoning liquid |
| Item | Per 100g | Nutrient Reference Value % |
| Energy | 233KJ | 3% |
| Protein | 6.1g | 10% |
| Fat | 0g | 0% |
| Carbohydrates | 7.6g | 3% |
| Sodium | 6749mg | 337% |
| Nutritional Composition of Braised Beef Bun |
| Item | Per 100g | Nutrient Reference Value % |
| Energy | 618kj | 7% |
| Protein | 13.9g | 23% |
| Fat | 9.5g | 16% |
| Carbohydrates | 1.8g | 1% |
| Sodium | 686mg | 34% |
| Nutrition information of pickled mustard pack |
| Item | Per 100g | Nutrient Reference Value % |
| Energy | 75KJ | 1% |
| Protein | 1.5g | 3% |
| Fat | 0g | 0% |
| Carbohydrates | 1.8g | 1% |
| Sodium | 1504mg | 75% |
Good Taste 5 Minutes 206g Chong Qing Special Noodles Chinese Style
Ingredients:
handmade dry noodle: 100g
braised beef packet: 50g
spicy seasoning packet: 35g
seasoning liquid packet: 20g
dehydrated chive packet: 1g
Ingredients of handmade dry Noodle : wheat flour, water, salt, protein powder
Spicy seasoning ingredients:
soybean oil, rapeseed oil, pepper, peanut, pepper, sesame, edible
salt, sugar, monosodium glutamate, spices, edible flavors and
fragrances, food additives (chili oleoresin, potassium sorbate)
Seasoning liquid ingredients:
soy sauce, water, onion, ginger, brown sugar, monosodium glutamate,
edible salt, vinegar, food additives (sodium benzoate, disodium
5'-flavor nucleotide)
Braised beef bun ingredients:
beef, water, vegetable oil, Pixian watercress, white sugar, spices,
monosodium glutamate, chicken essence seasoning, food additives
(sodium benzoate, disodium 5'-flavor nucleotide)
Dehydrated Chive Ingredients: Chives
Brand story:
LaLaiZhuYi is aimed at the young consumer group of "one person
meal", advocates to cook delicious noodle with fresh material, and
is dedicated to creating the feeling of "tasting authentic
Chongqing noodles at home just for three minutes ". Wang Lia, the
chief product researcher of Chongqing Xiao Mian, is the fifteenth
generation inheritor of the ancient craftsmanship of Chongqing Xiao
Mian. The ancestral craft of making spicy condiments has been
handed down to the fifteenth generation. Chongqing Xiao Mian is
corely characterized by its highly restored taste, and has been
created as a ready-to-eat, ready-to-heat, ready-to-cook Chongqing
noodle instant product.
Allergen Tips:
1. Noodles contain eggs, gluten-containing grains and their
products.
2. Spicy seasoning contains peanuts and sesame products
If the packaging bag is damaged or swollen, do not eat it, and
immediately contact the dealer for replacement.
Edible method:
Just a few steps to enjoy the delicious
1, add the noodles and cook for 5-7 minutes after Boiling the
water,
2, Pour the spicy sauce packet, seasoning liquid packet and onion
packet into a bowl, add 50-80 ml boiling water and mix well;
3, Boil the noodles, scoop out the bowl, pour in the braised beef
bun, mix well and serve.
(You can adjust the amount of Seasoning and water in the bowl
according to your personal taste, and add vegetables, peanuts,
vinegar, etc. as you like,Braised Beef Bun with Soy Sauce tastes
better after being hot)
